According to a large meta-analysis of randomized controlled trials, taking vitamin D supplements was linked with better cardiometabolic health
Plant-based diets have grown in popularity thanks to their purported health benefits and lower environmental impact. However, new research suggests that the kind of plant-based foods you eat matters
People with gout may benefit from diets that emphasize vegetables, fruit, and whole grains while reducing the intake of red meat, sugary foods, and foods high in purines
Certain health conditions, diet, and genetics can cause high levels of uric acid. Avoiding alcohol and limiting some foods may help lower levels
Starting a healthy lifestyle can involve eating nutritious foods, engaging in regular physical activity, and prioritizing your mental health
The goal of hormone therapy is to manage the symptoms of menopause, not necessarily to restore or return to your previous hormone levels
The foods you eat do more than fill your belly — they also give your body the nutrients it needs to thrive. What you eat can affect how you feel today as well as how you feel years from now
The foods you eat do more than fill your belly — they also give your body the nutrients it needs to thrive. What you eat can affect how you feel today as well as how you feel years from now
Vitamin K1 is a fat-soluble vitamin found in some leafy greens. It’s primarily responsible for helping your blood clot
Although used for centuries in nutrition and complementary health practices, flaxseed has created buzz for a whole other purpose: your hair